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Wellington Fields Allotments - Hixon.

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Wellington Field Allotments Hixon

 

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Hartley.

 

Unusual & Old
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Alan J Hartley

 

 



The End Of Summer.

I would guess that we sold about half of the trees and garden plants in our September Allotments Fund Raiser sale. Some of those Plants left will be used in the Hixon Rail Crash Memorial Garden which is in the local Church yard. The planned Wildflower Garden that is to go by the new Composting Toilet and Storage Shed on our Allotments will need quite a few of them as well, because, like all things to do with Allotments, the first rule is to try and do things as cheaply as possible so we don’t really want to go out and spend a fortune on Plants. The rest of the Plants that were leftover will grow on for next Springs Plant Sale.

Having said all that, the Total Raised on the day was an excellent £269, but there was another £108 that was added to that from personal sales which I made beforehand to Family, Neighbours and Friends. There were even a few more odd sales made afterwards for things that people had wanted and they had not been able to get on the day. This year, our second Year, the Weather was very kind to us with a lovely warm and sunny day. The whole thing ran smoothly and I had lots of help getting things organised with help coming from most of the Committee and a few others. It really was a friendly morning and everyone was very happy with everything. Some of the Ladies had made Cakes that sold well and they gave away Cups of Tea to wash the cakes down. Chairs were brought out of the Village Hall for people to sit on and it made a real social event of it with people just passing the time of day while eating the Cakes and chatting away. Oddly enough the Produce that we had for sale didn’t sell well and we had to twist people’s arms with a bit of fun to clear it. Hopefully, the event did the Allotments some good by raising our profile with a few more villagers. We certainly seemed to get a few more on our waiting list for Plots after the sale.

As I say at the Start of September, we had a brief spell of dry, and quite warm weather after what seemed an eternal deluge. However, it didn’t last and we got back to more normal temperatures and weather generally. It was still a bit early as my Runner Beans hadn’t really finished, but the Canes had all collapsed some time before and they were going to seed along with the Climbing Borlotti Beans, so, I “Bit the Bullet,” and cleared them all up saving what pods I could to dry off and recover the Seeds for next years sowings. The Bed was then weeded and covered with pieces of Membrane which is something a lot of Plot Holders do on empty Beds after harvesting to keep them clear of weeds over winter until they are re-planted in the Spring. The reason I coved this bed though, was to make an area to stand the remaining Trees on that were left-over from the Sale, or that had been too small at the time for it.

With the thoughts about my oncoming Cataracts operation and subsequent inactivity until they heal up properly, I have been making a real effort to keep on top of things and get some of my Autumn jobs done a bit early so that they are done before Winter. Consequently, I finally got round to removing two very mature, but totally useless Grape Vines that were to be replaced with more suitable varieties for our climate. They had grown well, but had been bought because they were cheap and as a result they did not produce any fruit. I also decided to take out the two very mature Honey Berry bushes that were equally, totally useless and put in two Blueberry bushes. I had tried Blueberry Bushes before and not had much success, although another Plot Holder, further up the site, does very well with his. Apparently, when he had planted them he had dug a big hole for each Plant and filled it with a Bag of Ericaceous Compost that they like. So, I decided to prepare their planting soil this time by doing a similar thing. I used a lot of Homemade Compost instead of buying it, but it should be OK as it will be a bit acidic as well. I shredded the Honey Berry Bushes and used them as a Mulch elsewhere on my Plot. I then decided to take out a wild Quince Tree that was doing no good as I think the patch where it was, was just too dry for it. It had shaped up Espalier style quite nicely, but always struggled to keep it’s leaves on and I don’t like having to water things regularly. That is to be replaced by a small Mulberry that I have growing on elsewhere. I won’t move that though until after the Leaves have dropped and it is safe to disturb it. Indeed, after the Leaves drop it will signify the start of “Bare Root,” planting season when it will be the ideal time to plant Trees that are sold without Pots. In fact it is a better time to Plant most things, even if they have been supplied as pot grown, although, with care, pot grown Plants can be planted at any time.
On the subject of Trees it will soon be time to put new Grease Bands on my Fruit Trees. This should be done every Autumn after the Fruit has been picked, and after they have been pruned, to cut back the excess growth and to make fruiting Spurs. I will also have to check all of the ties both to make sure that they are secure for the coming winter and that they are not strangling the Trees. Generally, there are one or two Posts that will need to be replaced as well as they don’t seem to last many years. They say on the Tickets that they are guaranteed for 15 Years, but they don’t last that long. However, I have never tried to take an old Post back under guarantee ! ! !
Unlike the Figs, the Apples did not ripen early and I started picking my first Apples at the beginning of September as usual. They are a bit grubby, but not too bad, however, there do seem to be a lot of Windfalls that I am trying to make use of in Fruit Crumbles, or just trimming them with a knife and eating.
I will have to wait for quite a while yet and indeed until we start to get a few Frosts before I can start harvesting my Medlars. They will be the last of the fruit to be picked apart from Cape Gooseberries which I haven’t grown this year anyway. Some years I have picked those at Christmas time because the Berries ripen inside their little paper cases and are protected from some of the cold by being wrapped up. Quite a lot of Vegetables on the other hand, will continue being harvested for a long time yet with roots like Beetroot and Turnips, and Brassicas continuing until the worst of the weather spoils them. Indeed Leeks, Jerusalem Artichokes, Parsnips and a few other things will go on throughout the Winter.
As always, Allotmenteers find that every year some things do better than others and this will change each season. Two things that were a complete waste of time for me this year were, the Malabar Spinach that I tried and it just didn’t grow after being transplanted out onto my Plot, and the Edamame Beans which didn’t germinate very well. I was a little bit sceptical about both of them as the packets said that they needed warm weather and a warm spot to grow. As our site is on a hillside and exposed to the wind, I was not very hopeful from the start. Maybe things like that would be better grown in my sheltered Garden at home, especially if they are grown on the Yard close to the House.

Going into October it won’t be long now before we get our first frosts of the Winter. It is not until January, or February before we get the harder ones though, but nevertheless, the occasional early frosts can still do some damage if Gardeners aren’t prepared for them. I have started to prepare my Greenhouse already. The first thing was to check out my electric Fan Heater. I know electricity is expensive, but it is clean and efficient and the fan keeps the air moving which in itself can prevent further problems. Cold, damp, still air, in a Greenhouse can encourage Mould and Fungi to develop and you won’t be able to open the Windows for ventilation if you have covered them over with Bubble Polythene. From that point of view putting up Bubble Polythene insulation can be a double edged sword as it really does make a big difference on keeping the greenhouse warm and saving on heating, but it does dramatically cut down on the natural ventilation from all of the drafts. With the Windows covered over you can still open the Door though and opening it for a few hours during sunny spells will help. Another way to prevent some more problems created by pests over winter is to thoroughly clean everything down with a mild disinfectant wash. This will help reduce any problems from over wintering Slugs and Snails and other creepy crawlies like Mealy Bug. Cleaning the glass to remove painted on white shading, or indeed just to remove the build up of green slime, is always another good job to do. This will dramatically improve light levels in your greenhouse and will help the plants make the most of what light there is on dull Winter days.
For myself, I will have to put some of the staging back inside the Greenhouse to stand the many Trays of Seedlings on that there will be as Spring comes around. I always remove some of the Staging to make space for My Tomatoes, but those will be finishing soon and will be cleared out. I will do my best to recycle what I can of the Compost of which there will be quite a bit as the Tomatoes are in big Pots. The experts always say that you shouldn’t re-use old Compost as it will be depleted of goodness and it may encourage Disease. However, I think as a filler, in the bottom of large, planted Tubs, it can be put to good use. Alternatively, I know a lot of Plot Holders simply use it as a mulch, or soil improver, on their Allotments.

With the colder weather coming I will soon be bringing in my Banana, Cannas, Palms, etc. Hopefully, in their semi-dormant state, over Winter, they will go under the Staging where they will benefit from the warm surroundings without really having much need of light. The Citrus, however, will need to go on top of the Staging where possible as they do need better light levels and will suffer if they don’t get it. My Yacon Tubers will also need harvesting before they get too badly frosted. The Crowns will be cut down, divided and Potted, to be kept frost free over Winter before being started back into growth in early Spring next year. I have found that the edible tubers can be stored for many weeks if they are kept dry and in a frost free place - very like Potatoes, although you don’t need to worry about light spoiling them. There is certainly no need to keep them in a Fridge.
Chrysanthemums are fairly tough and will be the last things to be brought in for shelter. I will Label and roughly pot mine, but I am hoping to get a few old Stools from Work as they only get composted, because they are always worried about disease developing on old Stools. Whatever I do over the next couple of Months though, I will have to do very carefully because, shortly, I am due to have my Cataracts done on both of my Eyes.

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